Kimchi Recipe continued


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Posted by LeadZeppole on December 25, 2001 at 11:22:05:

In Reply to: KIMCHI posted by Susan on December 09, 2001 at 20:00:22:

Allow to sit on counter for 1-2 days then store in refrigerator, covered in the crock or in individual glass jars. You can serve it as a relish or use it in cooking meat. You can use easily adjust this recipe for a 1 2 pound head of Napa cabbage. Divide the remaining ingredients by 1/3.


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