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Posted by One of the others on April 19, 2004 at 07:24:30:
In Reply to: What have Canadians got against baby seals? - Please explain any Canadian posters posted by cool j on April 16, 2004 at 20:42:16:
Mmmmm....slow-roasted with some Mesquite or Chef Ketchup sauce....
You have to get them early in the season, mind you, or they get too much blubber. They're a bit saltier than veal, however.