A Tasty Tipple is planned by Mayo Organic Group, for the December
meeting. Making and tasting at least 3 home-made liqueurs, including
a version of the well-known chocolate whiskey liqueur, will be led by
Cleo, from 7.30pm on Thursday 8th December at Balla Community Hall
(hic!). Members & guests, past & potential members - all welcome to
this final, and social, gathering of 2016.
As always, a charity raffle, members' library, give-away table,
produce and refreshments included, as well as lots of chat and
networking. If you would like to join us or find out more, contact
Cleo, on email@example.com
Happy Holidays to All growers, gardeners & imbibers!